7 Savory Side Dishes to Elevate Salmon
Imagine a pristine fillet of Atlantic salmon resting on your counter; its flesh is a vibrant coral, marbled with delicate white lines of intramuscular fat. You have mastered the sear, achieving that coveted glass-like skin and a translucent, buttery center, but now you face the ultimate culinary crossroads. A masterpiece requires a frame, and finding … Read more